{"id":3391,"date":"2017-05-05T11:50:35","date_gmt":"2017-05-05T09:50:35","guid":{"rendered":"https:\/\/brocolade.com\/en\/?page_id=3391"},"modified":"2017-09-15T04:39:12","modified_gmt":"2017-09-15T02:39:12","slug":"single-dark-80-cacao","status":"publish","type":"page","link":"https:\/\/brocolade.com\/en\/single-dark-80-cacao\/","title":{"rendered":"Single Dark, 80% cacao"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3153\" src=\"http:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw.jpg\" alt=\"puur_plak_vrij_schaduw\" width=\"2048\" height=\"1362\" srcset=\"https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw.jpg 2048w, https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw-300x200.jpg 300w, https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw-768x511.jpg 768w, https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw-1024x681.jpg 1024w, https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw-600x399.jpg 600w, https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw-115x76.jpg 115w, https:\/\/brocolade.com\/wp-content\/uploads\/2017\/01\/puur_plak_vrij_schaduw-150x100.jpg 150w\" sizes=\"auto, (max-width: 2048px) 100vw, 2048px\" \/><br \/>\nThe dark chocolate is made from &#8216; Criollo-bean &#8216; from the jungle of the Amazon in Peru. This variety is the mother of the varieties of cocoa and is known for its special taste properties. It is cultivated by the Awajun Indians. With the revenues of this organic cocoa they can a living and they are not forced to make money with hood and wood sales.<\/p>\n<p><strong>Ingredi\u00ebnten<\/strong><br \/>\n80% cacao beans<br \/>\n19% sugar<br \/>\n1% cacaobutter<br \/>\nAll the ingredients of organic cultivation<br \/>\nDoes not contain traces of nuts or peanuts<br \/>\nAllergens: no<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The dark chocolate is made from &#8216; Criollo-bean &#8216; from the jungle of the Amazon in Peru. This variety is the mother of the varieties of cocoa and is known for its special taste properties. It is cultivated by the Awajun Indians. With the revenues of this organic cocoa they can a living and they &#8230; <a title=\"Single Dark, 80% cacao\" class=\"read-more\" href=\"https:\/\/brocolade.com\/en\/single-dark-80-cacao\/\" aria-label=\"Read more about Single Dark, 80% cacao\">Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"generate_page_header":"","footnotes":""},"class_list":["post-3391","page","type-page","status-publish"],"_links":{"self":[{"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/pages\/3391","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/comments?post=3391"}],"version-history":[{"count":0,"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/pages\/3391\/revisions"}],"wp:attachment":[{"href":"https:\/\/brocolade.com\/en\/wp-json\/wp\/v2\/media?parent=3391"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}