Since the golden age, Amsterdam is the biggest cocoa port in the world. No wonder our chocolate is made there by the ‘ Chocolate makers ‘, a young dynamic company who want to make ‘ real chocolate ‘ in an environmentally friendly way. They search and import small quantities of organic cocoa beans of exceptional quality and buy the beans directly at the farmers for a fair price. Then begins the whole process of manual selection, roasting the beans, grinding and rolling. All the ingredients are fairtrade and from organic cultivation.